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Yema Cake
Yema Cake
Yema Cake is a traditional Filipino dessert made of chiffon cake topped with creamy custard known as yema and drizzled with parmesan cheese. The cake contains eggs, condensed milk, and evaporated milk. It's a perfect combination of sweet and salty—a must-try!
Size: one layer, 8"x8"
Allergies & Ingredients: All our treats are made in a kitchen that handles almonds, soy, milk, eggs, peanuts, and tree nuts. If you have special dietary needs, restrictions, or specific ingredients for your treats, please call 650 4900210 before placing your orders.
Cancellation Policy: We cannot offer refunds for canceled orders once an order has been placed.
Regular price
$55.00 USD
Regular price
Sale price
$55.00 USD
Unit price
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per
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